28 November 2008
My Favorite Turkey Sandwich
So easy, and so delicious. Take some of that leftover turkey from Thanksgiving, chop it up into little bits, and add enough mayo to get it all to more or less stick together. Add some fresh ground pepper to taste (I like Penzey's Quatre Poivre), some kosher salt to taste, and then put in (also to taste) some Penzey's Sweet Curry Powder. Mix that all up and put a healthy dollop of it on your favorite sandwich bread, toasted or untoasted. Try some lettuce on there, if you like. Bon appetit!
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1 comment:
Thanks for the sandwich recipe. Superb.
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